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Dishes

We all have favorite meals, whether they are comforting, taste out of this world, or are just easy to make. It’s nice to build up a portfolio of classics to pull into a week’s menu to lift your spirits or just make life easier. Many of my favorite recipes have a chicken base, because you can do a lot with chicken. However, nothing really beats the lamb stew my father-in-law always makes on a chilly evening or the pork tenderloin with honey, rosemary, and goat cheese. They are both just delicious!

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